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36 Health - E. Coli Virus Resources
1 Million Pounds of Ground Beef Recalled Over E. Coli Fears
The giant agribusiness company Cargill Inc. said Saturday it is recalling more than 1 million pounds of ground beef that may be contaminated with E. coli bacteria.
Open Open Tab November 3, 2007 Provides Information
21.7 million pounds of beef recalled
opps Meat Co. on Saturday expanded a recall of ground beef from about 300,000 pounds to 21.7 million pounds, one of the largest meat recalls in U.S. history.
Open Open Tab September 30, 2007 Provides Information
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Another E. coli scare... 844,812 pounds of frozen ground beef patties recalled
Consumers in the United States who are beginning to feel that the only food safe to eat is food they themselves have grown, should be forgiven.
Open Open Tab October 10, 2007 Provides Information
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Beef Recall Doesn't Have to Ruin Your Fourth of July
Fourth of July picnic tables are getting a careful look as familiar hamburgers are feared to be among the tainted ingredients in separate food safety scares.
Open Open Tab July 3, 2008 Provides Information
Bioniche receives funding to scale-up E. coli O157:H7 vaccine production
Bioniche Life Sciences Inc. has announced that it has secured a $5 million commercial loan from the Business Development Bank of Canada (BDC) in support of the scale-up of vaccine production at its Belleville, Ontario facility.
Open Open Tab February 8, 2008 Provides Information
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Canadian beef the culprit in E.coli outbreaks in U.S. and Canada
The Canadian Food Inspection Agency (CFIA) has issued a warning to the public regarding various beef products.
Open Open Tab October 29, 2007 Provides Information
Company recalls 96,000 pounds of ground beef
A company voluntarily recalled nearly 96,000 pounds of ground beef products after two people were sickened, possibly by the E. coli bacteria, the U.S. Department of Agriculture's Food Safety and Inspection Service said Saturday.
Open Open Tab November 25, 2007 Provides Information
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Deadly E. coli bug now threatening communities outside of hospitals
Scientists are warning of the increasing threat from infections caused by antibiotic-resistant Escherichia coli (E. coli) bacteria.
Open Open Tab February 19, 2008 Provides Information
Dole Recalls Lettuce Over E. Coli Scare
A division of Dole Food Co. issued an international recall of bagged salad Monday after a sample taken from a store in Canada tested positive for E. coli, the company said.
Open Open Tab September 17, 2007 Provides Information
Drug-resistant E. Coli And Klebsiella Bacteria Found In Hospital Samples And Elsewhere In US
A research team from The University of Texas Health Science Center at San Antonio, examining bacterial isolates obtained in hospital and non-hospital clinical settings between 2000 and 2006, has identified drug-resistant strains of E. coli and Klebsiella bacteria in more than 50 blood, urine and respiratory samples. These resistant strains, which resemble bacteria reported in Latin America, Asia and Europe, were thought to be rare in the U.S.
Open Open Tab February 11, 2008 Provides Information
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E. coli bacteria linked to Crohn's disease
Crohn's disease, an incurable inflammatory disorder of the intestine , most commonly found in the lower part of the small intestine called the ileum, affects 1-in-1,000 people in Europe and North America.
Open Open Tab August 8, 2007 Provides Information
E. Coli crops up again in lettuce from the U.S.
The Canadian Food Inspection Agency (CFIA) says Dole lettuce salad is being recalled because of concerns that it has been contaminated with E. coli O157:H7.
Open Open Tab September 17, 2007 Provides Information
E. coli Detection Development Company sets up Water Products Division in Canada's Technology Triangle
Early Warning is developing a wide range of detection products employing a revolutionary nanotechnology-based biosensor licensed from NASA Ames Research Center in Silicon Valley. The biosensor can detect trace amounts of specific bacteria, viruses and parasites, and help prevent the spread of potentially deadly biohazards in water, food and other contaminated sources.
Open Open Tab May 30, 2008 Provides Information
E.coli outbreak inquiry to begin
A public inquiry into an E.coli outbreak in which a five-year-old boy died will start taking evidence later.
Open Open Tab February 12, 2008 Provides Information
E. coli Outbreak May Be Tied to Beef
At Least 32 People in Ohio and Michigan Sickened; Ground Beef Linked to Many of the Cases.
Open Open Tab June 25, 2008 Provides Information
E. Coli Outbreak Prompts Recall of 532,000 Pounds of Beef
Nebraska Beef Ltd. is recalling nearly 532,000 pounds of ground beef produced in the last two months because the meat has been linked to an outbreak of E. coli illnesses.
Open Open Tab July 1, 2008 Provides Information
E. Coli Puts Minnesota Woman in Coma for Nine Weeks
A Cold Spring woman has regained consciousness after more than nine weeks in a medically induced coma.
Open Open Tab December 31, 2007 Provides Information
E.coli scare in UK now affects nine people
The E.coli outbreak in Paisley, Scotland has now affected nine people; one woman has died and three more remain in a serious condition while the other five are said to be recovering.
Open Open Tab August 20, 2007 Provides Information
E. coli scare prompts beef recall in 11 states
A Chicago-based company is recalling beef products distributed in 11 states because of possible E. coli contamination, federal officials say.
Open Open Tab May 18, 2008 Provides Information
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Fighting E. Coli With Nanotechnology and Carbon Nanotubes
Single-walled carbon nanotubes (SWCNTs) can kill bacteria like the common pathogen E. coli by severely damaging their cell walls, according to a recent report from Yale researchers in the American Chemical Society (ACS) journal Langmuir.
Open Open Tab August 31, 2007 Provides Information
Food Poisoning Now Could Mean Organ Failure Years Later
It's a dirty little secret of food poisoning: E. coli and certain other foodborne illnesses can sometimes trigger serious health problems months or years after patients survived that initial bout.
Open Open Tab January 22, 2008 Provides Information
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Ground Beef May Be Linked to E. Coli Outbreak in Ohio, Michigan
A raw ground beef sample linked to an E. coli case in Ohio has tested positive for the bacteria, Ohio Department of Health officials said.
Open Open Tab June 26, 2008 Provides Information
Ground Beef Recall Expands Amid E. Coli Worries
The Topps Meat Co. on Saturday expanded its recall of frozen hamburger patties that may be contaminated with the E. coli bacteria and sickened more than a dozen people in eight states.
Open Open Tab September 29, 2007 Provides Information
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How E. Coli Attaches To Host: One Catalyst Protein Greatly Accelerates Activity
For the first time ever, the thread-like adhesive attachment organs of the bacterium Escherichia coli have been copied in a test tube. ETH Zurich biologists did this using purified proteins extracted from the bacteria and from which the pili are composed. The most important discoveries include a catalyst protein that greatly accelerates the assembly of the modules of the pili.
Open Open Tab April 29, 2008 Provides Information
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Latest U.S. food scare E. coli and 188,000 pounds of ground beef
In the latest food scare in the United States fears of contamination with the Escherichia coli (E. coli) bacteria has prompted the recall of more than 188,000 pounds of ground beef products.
Open Open Tab January 16, 2008 Provides Information
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Million of pounds of frozen ground beef contaminated with E.coli
The latest recall of food products in the United States has left consumers alarmed and also at a loss when it comes to the safety and reliability of many foods offered for sale in stores.
Open Open Tab October 2, 2007 Provides Information
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New Technique Puts DNA Profiling Of E. Coli On Fast Track
Using new genetic techniques, scientists are unlocking the secrets of how E coli bacteria contaminate food and make people sick.
Open Open Tab March 14, 2008 Provides Information
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Other types of E. coli shouldn't be ignored
While many of us are worried about E. coli 0157 in our food supply, a pre-harvest food safety expert at Kansas State University cautions that other types of E. coli shouldn't go ignored.
Open Open Tab February 27, 2008 Provides Information
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Poultry workers at greater risk of carrying antibiotic-resistant E. coli
Poultry workers in the United States are 32 times more likely to carry E. coli bacteria resistant to the commonly used antibiotic, gentamicin, than others outside the poultry industry, according to a recent study conducted by researchers at the Johns Hopkins Bloomberg School of Public Health.
Open Open Tab December 19, 2007 Provides Information
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Sam's Club Pulls Beef Patties From Shelves After E. Coli Report
The Sam's Club warehouse chain has pulled a brand of ground beef patties from its shelves nationwide after four children who ate the food, produced by Cargill Inc., developed E. coli illness.
Open Open Tab October 6, 2007 Provides Information
Scientists unlock secrets of E coli contamination
Using new genetic techniques, scientists are unlocking the secrets of how E coli bacteria contaminate food and make people sick.
Open Open Tab March 11, 2008 Provides Information
Surge in E. coli food contamination recalls prompts aggressive action
As a result of the increasing numbers of food recalls this year involving food contaminated with E. coli, the U.S. Agriculture Department's Food Safety and Inspection Service (FSIS) says it will expand tests and recall infected meat more rapidly.
Open Open Tab October 24, 2007 Provides Information
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Topps Meat Company Recalls Frozen Hamburgers After Six Illnesses Due to E. Coli Bacteria
A meat company is voluntarily recalling some of its hamburgers after a cluster of illnesses in the Northeast caused by E. coli bacteria, officials said Tuesday.
Open Open Tab September 26, 2007 Provides Information
Tracking global E.coli 'crucial'
A system must be set up to monitor the global spread of a drug-resistant form of E.coli which can cause fatal blood poisoning, Canadian scientists urge.
Open Open Tab February 19, 2008 Provides Information
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USDA Defends 18-Day Hold on Beef Recall
The Agriculture Department defended its decision to wait 18 days before seeking the recall of millions of pounds of ground beef after initial tests showed E. coli contamination, saying it was following standard policy to rule out other factors.
Open Open Tab October 4, 2007 Provides Information
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